Seed Sprouting

Unlock the magic of nature by learning to sprout your own seeds! In this workshop, you’ll learn how to choose the right seeds, sprouting techniques as well as tips for maintaining and harvesting your sprouts.

Benefits of Sprouting:

• Nutrient Boost: Sprouted seeds are packed with vitamins, minerals, and antioxidants.
• Enhanced Digestibility: Sprouting breaks down complex starches, making nutrients easier to absorb.
• Delicious Flavor: Enjoy the fresh, crunchy taste of sprouts in salads, sandwiches, and smoothies.
• Sustainable Living: Grow your own food easily at home.
• Cost-Effective: Save money by growing your own nutritious snacks right in your kitchen!

Registration is required and opens January 14 at 10am. A library membership is required.